3 Edible Plants That Grow in the (Almost) Dark

It’s a simple lesson from science class that plants need air, water, light and nutrients to grow. Mexico’s abundance of sunshine is particularly ideal for plenty of sun-loving fruits and vegetables. But there are several edible plants that bend the rules of science a bit, naturally thriving with little or no sunlight. White Asparagus The

Health Benefits of Grapes (Besides Wine!)

Over 9,000 years ago, humans figured out the process of making booze, specifically a honey and rice concoction brewed in what is now central China, according to Scientific American. Evidence exists that a couple thousand years later, in and around the region now known as Iran, fermentation of grapes produced wine. However, winemaking likely emerged